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You are here: Home / Collections / Celebrate / How to Make Paleo Baked Strawberry Donuts (Gluten-Free)

April 12, 2021

How to Make Paleo Baked Strawberry Donuts (Gluten-Free)

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Gluten Free
Paleo
Low Carb
Keto-Friendly

These paleo baked strawberry donuts are gluten-free, low carb, and very pink! Sweet, soft and slightly crusty from the glaze, these pink treats make perfect snacks for parties and gifts for family and friends.

How to Make Paleo Baked Strawberry Donuts (Gluten-Free) - strawberry donuts
What You'll Find in this Post:
1. Ingredients used to make these Paleo Strawberry Donuts
2. More Strawberry Recipes (HERE)
3. How to Make
4. Recipe Variations and Optional Add Ins:
5. What are some ways you can eat these?
6. How to Store
7. More Donut Recipes (HERE)
8. Final Tips
9. Baked Strawberry Paleo Donut (Gluten-Free, made with Almond Flour)

Baked donuts are very polarizing, I must say. I mean, I have friends and coworkers who would say that baked donuts are actually “cakes” since they haven’t been deep fried in oil. But for those of you who like donuts and healthy living at the same time, I hope you agree: baked donuts are still donuts, and these paleo strawberry donuts are blissful treats that are delicious any time or day of the week.

Here’s what I love about this paleo strawberry donut recipe

  • gluten-free & paleo
  • it’s baked!
  • can easily be keto (just sub sugar*)
  • low carb
  • made under 7 ingredients
  • has no added oil or butter
  • it’s easy to make, healthy and unbelievably soft.
How to Make Paleo Baked Strawberry Donuts (Gluten-Free) - strawberry donuts

Ingredients used to make these Paleo Strawberry Donuts

**I’ve linked some of these ingredients to amazon.com to give you an idea of what they are, but you should also be able to find them in your local grocery store (usually, the natural & organic food section). They are also affiliate links, which means that I earn a commission as an Amazon Associate if you decide to purchase the items. The price will be the same for you, link or no link 🙂

  • Almond flour – I used blanched almond flour
  • Strawberry – I used fresh, but you can also use frozen (defrost before using)
  • Egg – I used regular large eggs
  • Salt – Pink Himalayan salt is what I have at home, so it’s what I use, but you can use any kind for this recipe. Since I use only a small amount, the conversion (between kosher and fine salt, for example) isn’t necessary.
  • Sugar – I like using light-colored sweeteners such as raw cane sugar in this recipe because it doesn’t affect the color of the final product. Coconut, date, and maple sugars are less processed, more natural granulated sugars, but it results in a browner, darker donut so I don’t recommend them here. I usually use honey powder, since it’s light in color as well as less processed. For the low carb option reflected in the nutrition facts, you can use sugar-free substitutes such as monk fruit sweetener or stevia powder (but be sure to convert the amount of stevia according to package directions)
  • Confectioner’s or Powdered Sugar – you can also use sugar-free, such as Swerve

More Strawberry Recipes (HERE)

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How to Make

How to Make Paleo Strawberry Donuts

STEP 1

How to Make Paleo Baked Strawberry Donuts (Gluten-Free)

Blend strawberries and egg together in a mini blender. You can also just finely mash the strawberries with a fork and add the egg to the rest of the ingredients separately. It’s all right to have some large chunks

Add the strawberries/egg mixture into the rest of the ingredients

STEP 2

How to Make Paleo Baked Strawberry Donuts (Gluten-Free)

Mix all ingredients together until smooth

STEP 3

How to Make Paleo Baked Strawberry Donuts (Gluten-Free)

Grease donut pan (a must!!) with olive oil or coconut oil. I used spray oil.

Pipe or spoon into a donut pan of choice, filling all the way to the top (since these donuts rise very little). I used metal donut pans here but I think the silicone donut pans are better because the donuts are MUCH easier to remove.

Bake 340F for 15-20 minutes or until the tops are dry and very slightly golden. Makes 6-8 donuts depending on donut pan size

STEP 4

How to Make Paleo Baked Strawberry Donuts (Gluten-Free)

Let the donuts cool slightly before flipping the donuts onto a parchment paper lined pan or counter.

STEP 5

How to Make Paleo Baked Strawberry Donuts (Gluten-Free)

Glaze with strawberry-powdered sugar mixture (recipe below). Enjoy!

Recipe Variations and Optional Add Ins:

  • For some texture, feel free to add some nuts, dried fruits or mini chocolate chips. You can also bake it in a muffin pan if you don’t have a donut pan.
  • Strawberry and Lemon donuts! Add 1 Tbsp of lemon zest to the batter
  • Strawberry and Banana donuts: replace 1/2 cup of the strawberries with 1/2 cup sliced bananas (about 1/2 small banana)
How to Make Paleo Baked Strawberry Donuts (Gluten-Free) - strawberry donuts

What are some ways you can eat these?

  • Plain and warm
  • Glazed with the strawberry glaze in the recipe
  • With Powdered Sugar sifted on top
How to Make Paleo Baked Strawberry Donuts (Gluten-Free) - strawberry donuts

How to Store

Store these donuts covered at room temperature for up to 24 hours. If you need to store them longer, you can place them in the fridge for up to a week or freeze up to 4 months. Defrost at room temperature

More Donut Recipes (HERE)

How to Make Paleo Baked Strawberry Donuts (Gluten-Free) - strawberry donuts
How to Make Paleo Baked Strawberry Donuts (Gluten-Free) - strawberry donuts
How to Make Paleo Baked Strawberry Donuts (Gluten-Free)
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The Best Avocado Donut (Baked & Made with Almond Flour!)
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Gluten Free Cinnamon Sugar Pumpkin Donuts (Baked & Paleo-Friendly)
How to Make Paleo Baked Strawberry Donuts (Gluten-Free) - strawberry donuts
How to Make Gluten-Free Sweet Potato Donut (Made with Almond Flour!)

Here are some recipe notes before you proceed:

Final Tips

  • Baking time (as well as serving size) will vary based on the size of your donut pan, the material (silicone vs metal) of the pan, and how thick you pipe your donuts! Bake the donuts until the color is golden-brown on the top, or until a toothpick comes out clean/dry when poked into the middle.
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How to Make Paleo Baked Strawberry Donuts (Gluten-Free)

Baked Strawberry Paleo Donut (Gluten-Free, made with Almond Flour)

How to Make Paleo Baked Strawberry Donuts (Gluten-Free) - strawberry donutsAll Purpose Veggies
4.86 from 7 votes
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Prep Time 15 mins
Cook Time 15 mins
Course Breakfast, Dessert, Snack
Cuisine American
Servings 8 servings
Calories 247 kcal

Ingredients
  

  • 1 cup diced strawberries about 5.2 oz (150 g)
  • 2 eggs
  • 2 cups almond flour
  • 2 Tbsp coconut flour
  • 1/2 cup granulated sugar of choice
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1/4 cup light olive oil or coconut oil

Glaze

  • 2 Tbsp strawberry puree
  • 4 Tbsp confectioners / powdered sugar

Instructions
 

  • Preheat oven to 340 degrees F.
  • Blend strawberries with egg in a mini blender. Alternatively, finely mash strawberries with a fork and mix with egg.
  • Stir together with the rest of the ingredients.
  • Pipe or spoon into a donut pan and bake 340F for 15-20 minutes or until golden brown.
  • Mix glaze ingredients together and use a spoon to drizzle strawberry glaze on top of donuts

Notes

** I like using light-colored sweeteners such as raw cane sugar in this recipe because it doesn’t affect the color of the final product. Coconut, date, and maple sugars are less processed, more natural granulated sugars, but it results in a browner, darker donut so I don’t recommend them here. I usually use honey powder, since it’s light in color as well as less processed. For the low carb option reflected in the nutrition facts, you can use sugar-free substitutes such as monk fruit sweetener or stevia powder (but be sure to convert the amount of stevia according to package directions)

Nutrition

Calories: 247kcalCarbohydrates: 9gProtein: 8gFat: 22gSaturated Fat: 7gTrans Fat: 1gCholesterol: 41mgSodium: 447mgPotassium: 48mgFiber: 4gSugar: 2gVitamin A: 62IUVitamin C: 13mgVitamin D: 1µgCalcium: 69mgIron: 1mgZinc: 1mg***Net Carbs: 5g
Keyword almond flour, dessert, gluten free, healthy, one-bowl, strawberries
Did You Like this Recipe?I’d love to know more about it! Please leave a rating or comment below so I know what to add and which recipes to share with you next!
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Filed Under: Celebrate, Dessert, Desserts, Gluten-Free, Keto, Low Carb, Paleo, Summer Tagged With: almond-flour, berries, donut, glutenfree, Keto, LowCarb, Paleo, pink, strawberries, valentines

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  1. Anonymous says

    July 10, 2021 at 7:14 pm

    5 stars
    Delicious 🍓

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