Here are 15+ Healthy Vegan Yeast Bread Recipes made with Fruits and Veggies. From zucchini yeast bread to a sandwich bread made with avocado, you'll love how easy it is to incorporate healthy ingredients like fruits and veggies into everyday bread. And the best part? These recipes are made with no eggs, no butter. Not even milk.
1. Zucchini Yeast Bread
Zucchini yeast bread is as tasty as it sounds. The star ingredient, of course, is shredded zucchini. Think of a soft crumb with a lovely firm bite, a nice but not overpowering savory flavor and the prettiest bounce. For the best results, make this bread in summer. You’ll find the best zucchini from May to August.
Zucchini Yeast Bread
See Recipe2. Carrot Sandwich Bread
If you’re looking for a unique way to eat your carrots, or use up your leftovers in a way that isn’t carrot cake, you’re going to love this recipe for carrot sandwich bread (yeast bread). This vibrant orange-colored bread is golden and chewy on the outside, with a fluffy and soft crumb that’s speckled with shredded carrots. It’s flavorful, sweet, and those shredded carrots inside make it fun to eat.
Carrot Sandwich Bread (Yeast Bread)
See Recipe3. Tofu White Bread
Who says white bread can’t have protein and nutrients? Here’s a deliciously fluffy high protein white bread recipe that’s high in protein and doesn’t require any milk, eggs or butter. The secret ingredient? Silken tofu. The silken tofu has natural protein because of the soy beans it comes from. If you’ve tasted tofu before, you know how bland and flavorless it is. That works terrifically in our favor this time, because no one will know that this white bread has tofu in it.
High Protein White Bread Made Using Tofu
See Recipe4. Vegan Pumpkin Sandwich Bread
Here’s one of the softest, fluffiest bread loaves I’ve ever made, and guess what’s the main ingredient? Pumpkin puree. This healthy vegan pumpkin sandwich bread is easy to make, with no eggs, milk or even butter required. Every bite is bursting with the flavors of fall. Pumpkin purée gives bread the loveliest orange color, and it has a subtly sweet flavor from the pumpkin itself and today’s featured sweetener — maple syrup. Isn’t that a match made in heaven? As for the texture, this yeast bread comes out soft and fluffy from the oven, and it has a moist and tender crumb.
Healthy Vegan Pumpkin Sandwich Bread
See Recipe5. Avocado Yeast Bread
Here’s a soft & fluffy vegan avocado bread (yeast bread) that combines creamy ripe avocados and my basic white bread recipe. All you need are just a few ingredients (bread flour, salt, sugar, yeast and avocados). The best part is that you don’t need any eggs, milk or butter — perfect fort those on a dairy free or vegan diet.
Avocado Yeast Bread
See Recipe6. Canned Chickpea Yeast Bread
Are you looking for a healthy, yet tasty, alternative to sandwich bread? Look no further than unbelievably fluffy canned chickpea yeast bread! All you need for this recipe is bread flour, sugar, yeast, salt, canned chickpeas and water.
Unbelievably Fluffy Canned Chickpea Yeast Bread (High Protein Sandwich Bread)
See Recipe7. Black Olive Sandwich Bread
This black olive sandwich bread loaf recipe is what I call an olive lover's dream! This homemade bread loaf is LOADED with black olives, gorgeously black and packed with so much of that savory, briny flavor that makes olives such a crave-able snack and appetizer. What's more, this recipe only requires 7 ingredients and is incredibly easy to make if you have a stand mixer or bread machine.
Black Olive Sandwich Bread Loaf Recipe
See Recipe8. Blueberry Yeast Bread
Blueberries in muffins, pancakes, you’ve tried it all—but what about as sandwich bread? Here’s a delicious hearty blueberry yeast bread you can make at home using fresh (or frozen) blueberries. The beautiful purple-blue color comes from the blueberry puree that’s been blended right before it’s added to the dough, and it’s made without any eggs, milk or butter, so it’s perfect for those who are looking for a dairy-free or vegan diet. The bread has a firm, chewy texture just perfectly made for toasts. Spread on a bit of cream cheese and blueberry jam for the best breakfast idea ever!
Blueberry Yeast Bread
See Recipe9. Applesauce Yeast Bread
Baking with applesauce has never been more simple, and that’s exciting because I love apples. Here’s a quick and easy Applesauce Yeast Bread recipe that is baked with applesauce as the main ingredient. Wholesome and full of fiber, applesauce is used as a healthy add in to a simple bread recipe that only uses 6 ingredients you probably already have at home. It’s vegan, so no butter, eggs or milk is required in this delicious recipe. It’s a much healthier alternative recipe for white bread that you can make all year round.
Applesauce Yeast Bread (A Healthier Recipe for White Bread)
See Recipe10. Chocolate Banana Yeast Bread
Banana bread is fun and all, but there’s always room for improvement. Our cherished tropical-scented bread is deliciously moist and starchy, so how to make it even more exciting? Although the combination of bananas and chocolate in yeast bread is not what you’d call traditional, it works, and it works marvelously.
Chocolate Banana Yeast Bread
See Recipe11. Savory Onion Bread Loaf
Soft, fluffy and flavorful - this Savory Onion Bread Loaf is a delicious way to rekindle your love of bread and all things onion! Made with bread flour, yeast, sugar, salt, olive oil, and 2 whole cups of chopped onions per loaf -- you'll be making this easy vegan recipe over and over again for its savory flavor and versatility. Try it as sandwiches, toast, or just as a side to serve with your favorite meal.
Savory Onion Bread Loaf (Vegan Recipe)
See Recipe12. Cranberry Yeast Bread Loaf
The holidays are fast approaching and what better way to surprise your family and guests on Thanksgiving than with this not-so-traditional cranberry yeast bread? Sweet and tart, but also fluffy and soft, this homemade bread loaf only requires just 5 ingredients: bread flour, yeast, salt, water and canned cranberry sauce. Easy, vegan, and perfectly pink. Like the real thing, this bread pairs wonderfully with turkey and the usual Thanksgiving side dishes.
Cranberry Yeast Bread
See Recipe13. Yeasted Cornbread Recipe
Here's a fun twist on the classic cornbread that's sure to be the whole family's favorite! Yeasted cornbread! This tall yeasted loaf of bread uses pureed canned corn, which helps the loaf become flavorful and gorgeously yellow.
Yeasted Cornbread / Sandwich Bread
See Recipe14. Healthy Hawaiian Rolls
Here’s an easy and healthy Hawaiian rolls recipe that’s sweetened using fruit (applesauce, bananas and crushed pineapples). These delicious rolls are fluffy and soft, with a subtle tropical flavor that comes from the natural flavors of the fruit puree and coconut oil which is used to substitute butter. Egg yolks are optional, and just added for extra richness and golden color, but they can also be replaced with full-fat coconut milk!
Healthy Hawaiian Rolls (Made with Applesauce, Banana and Pineapple Puree)
See Recipe15. Cauliflower & Chive Yeast Bread
If you’re looking for ways of using cauliflower rice, here’s a fantastic way to turn this veggie into a magically fluffy and savory cauliflower & chive yeast bread. The chives are an excellent addition to this bread recipe, leaving flecks of green, savory scent and flavor. This vegan bread comes out of the oven moist and tender, a fluffy texture and the nicest savory flavor makes it compatible with any meal. Sandwiches made with cauliflower bread are also fantastic.
Cauliflower & Chive Yeast Bread
See Recipe16. Coconut Cream Yeast Bread
Are you looking for a really soft vegan yeast bread recipe, but don't know where to start? This incredibly tender & silky coconut cream yeast bread is the perfect homemade loaf to make for you and your family. The rich fats in the coconut cream contribute to a velvety soft bread texture and subtle coconut flavor, all without eggs, milk or butter! It’s a perfectly moist and flavorful loaf that's the perfect addition to any meal.
Soft & Rich Coconut Cream Yeast Bread (Vegan Friendly)
See Recipe17. Vegan Sweet Potato Yeast Bread
If you ever have some leftover sweet potatoes at home, you've got to give this recipe a try because this Vegan Sweet Potato Yeast Bread is delicious and an easy way to incorporate more vegetables into your meals! This loaf isn't overly sweet and soft, but still moist and tender on the inside and with a crumbly sweet almond flour and raisin filling that makes this bread so fun to eat.
Sweet Potato Yeast Bread with Almond Flour & Raisin Filling
See Recipe18. Greek Yogurt & Applesauce Yeast Bread
Here's a soft & fluffy high-protein, low-sugar sandwich bread that's about to change the way you think about bread. Made with fat-free Greek yogurt and unsweetened applesauce, this Greek Yogurt Yeast Bread is a healthier alternative that doesn't compromise on taste and texture.
Leave a Reply