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How to Make Healthier Mango Bingsu with Konjac (Korean Shaved Ice)

How to Make Konjac Chicken Salad Sandwich (Lower Calorie, Lower Carb)

How to Make Konjac Spring Rolls (Low Calorie, Low Carb)

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ABOUT ME

Hi! My name is Bora, and I love baking veggies and cakes. Sometimes together. I’m Korean-American, a Harvard graduate, a former restaurant consultant, and a lifelong foodie.

My mission is to create recipes that put veggies on the top of the dessert food chain♥︎

& About You

What's your favorite fall ingredient?

Pumpkin, of course!
Sweet Potato is #1
Pecan, Pecan, Pecan
Apples, no question!

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