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High Protein Nutella Frosting Made with PB2 Almond Butter Powder

High Protein Nutella Frosting Recipe

All Purpose Veggies
Here's a Simple and Healthy Nutella Frosting recipe that doesn't require any butter or powdered sugar! Made with just 3 ingredients, PB2 almond butter powder, Nutella and Almond Milk, this rich chocolate hazelnut frosting has a deliciously creamy texture that can be piped on your favorite treats.
5 from 4 votes
Prep Time 10 minutes
Course Dessert
Cuisine American
Calories 289 kcal

Ingredients
  

  • ¼ cup PB2 almond butter powder
  • 2 Tbsp Chocolate Hazelnut Spread , like Nutella or Nutiva (a lower sugar brand)
  • 3-4 Tbsp unsweetened almond milk

Instructions
 

  • In a mixing bowl, combine the PB2 almond butter powder and Chocolate Hazelnut Spread.
  • Gradually add the almond milk, starting with 3 tablespoons, and mix well. Adjust the almond milk amount to achieve the desired consistency. You can add more for a smoother texture.
  • Mix the ingredients thoroughly until the frosting is creamy and well combined.
  • Once the frosting is ready, spread or pipe it onto your baked goods like cupcakes, muffins, or cakes.
    Healthy Nutella Frosting Recipe

Notes

Store any leftover frosting in an airtight container in the refrigerator. 

Nutrition

Calories: 289kcalCarbohydrates: 33gProtein: 12gFat: 14gSaturated Fat: 11gCholesterol: 0.02mgSodium: 204mgPotassium: 151mgFiber: 6gSugar: 22gVitamin A: 101IUCalcium: 66mgIron: 2mgZinc: 0.4mg***Net Carbs: 27g
Keyword frosting
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