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Chocolate Sweet Potato Frosting

Easy Chocolate Sweet Potato Frosting (Healthy Vegan Recipe)

All Purpose Veggies
5 from 1 vote
Prep Time 10 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 157 kcal

Ingredients
  

Instructions
 

  • In a clean bowl, mix all ingredients together and stir until no visible clumps of powder or sweet potato remain
  • For best results, transfer the bowl to the fridge and cool for about an hour for the frosting to set.
  • Fit the mixture into a piping bag and use it on baked oatmeal, french toasts, pancakes and other breakfast dishes. Enjoy!

Nutrition

Calories: 157kcalCarbohydrates: 11gProtein: 2gFat: 14gSaturated Fat: 12gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 14mgPotassium: 248mgFiber: 3gSugar: 2gVitamin A: 6726IUVitamin C: 7mgCalcium: 20mgIron: 1mgZinc: 0.5mg***Net Carbs: 8g
Keyword chocolate, frosting, sweet potato
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