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Homemade almond butter rice krispies treats

Almond Butter Rice Krispies

All Purpose Veggies
4.67 from 3 votes
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Prep Time 10 minutes
Course Snack
Cuisine American
Servings 8 squares
Calories 184 kcal

Ingredients
  

  • 2 T coconut oil or butter
  • ⅓ cup almond butter
  • 2 ¾ cups mini marshmallows
  • 3 c rice krispies rice cereal

Instructions
 

  • Grease a glass loaf pan with cooking spray
  • In a large saucepan, melt coconut oil over medium heat. Stir in almond butter and mix until well combined.
  • Add the mini marshmallows and stir until melted and smooth. Remove from heat.
  • Add the rice cereal into the marshmallow mixture until they are well coated.
  • Pour the mixture into a greased (cooking spray works fine) pan and press down lightly so that the tops are smooth.
  • Let it cool for about an hour. Cut into squares, and enjoy

Nutrition

Calories: 184kcalCarbohydrates: 25gProtein: 3gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 8mgSodium: 95mgPotassium: 93mgFiber: 1gSugar: 11gVitamin A: 786IUVitamin C: 7mgVitamin D: 1µgCalcium: 38mgIron: 4mgZinc: 1mg***Net Carbs: 24g
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