• Skip to main content
  • Skip to primary sidebar

All Purpose Veggies logo

  • HOME
  • BY DIET
    • Gluten-Free
    • Vegan
    • Paleo
    • Low Carb
    • Low Calorie
    • Nut-Free
    • HighProtein
  • BY INGREDIENT
    • avocado
    • applesauce
    • cauliflower
    • chickpea
    • corn
    • banana
    • tofu
    • pumpkin
    • sweetpotato
    • zucchini
    • berries
    • citrus
    • carrot
    • nuts
    • MISCELLANEOUS
  • By Course
    • Breakfast
    • Desserts
    • Snacks
    • Meals & Sides
    • Drinks
  • BY TYPE
    • Bowls
    • bread
    • pancakes
    • Brownies & Bars
    • Cakes
    • Cookies
    • Cold & Frozen
    • Deco
    • Mochi
    • mooncakes
    • Protein Bars
    • Protein Bites
    • Meals & Sides
    • Steamed
    • Drinks
  • Free Stuff
    • Printables
    • Subscribers Only
  • MORE
    • ABOUT ME
    • Articles
    • Roundups
    • Fun Baking Fails

Vegan Recipes

As a plant-based diet, a Vegan Diet focuses on eating wholesome foods such as fruits, vegetables, nuts, seeds, oils, whole grains, legumes, and pulses (beans) while excluding all animal products, such as meat, fish/shellfish, milk, cheese, butter, eggs or honey. Vegan desserts can be just as delicious as their non-vegan counterparts. In vegan baking, these are the staple ingredients: dairy-free milk, flax eggs, olive oil and coconut sugar which are used to replace dairy items, eggs and honey.

Looking for something specific? Here are the links!

Vegan Breakfast Recipes // Vegan Dessert Recipes //

Vegan Bread Recipes // Vegan Snack Recipes  // see ALL
broccoli & mashed potato stuffed baguette

How to Make Healthy Broccoli & Potato Stuffed Bread Loaf

powdered almond butter yogurt frosting for cakes and stuffing

2 Ingredient Almond Yogurt Frosting (Healthy & Low Fat)

Chocolate & Coffee Blueberry Yogurt Bowl

Coffee & Chocolate Blueberry Yogurt Bowl

Non-Alcoholic Lemon Rosemary Seedlip Cocktail

Non-Alcoholic Lemon Rosemary Seedlip Cocktail (Under 10 Calories!)

Tangerine Honey Cocktail Using Seedlip Grove 42

How to Make Seedlip Orange Crush Cocktail (Non-Alcoholic)

2-Ingredient Coffee Bean Paste (커피앙금) for Spreads and Mochi Filling

2-Ingredient Coffee Bean Paste (커피앙금) for Spreads and Mochi Filling

How to Make Ginger Jello from Scratch

How to Make Ginger Jello from Scratch (3-Ingredient)

strawberry daifuku mochi

Strawberry Daifuku (Fresh Strawberry Stuffed Mochi)

brown rice mochi waffle

How to Make Brown Rice Mochi Waffle (the Easy Way)

making black sweet rice mochi from scratch at home

How to Make Wild Black Rice Mochi at Home w/ a Mochi Maker

avocado chocolate chip cookie

The Best Low Carb Avocado Chocolate Chip Chunk Cookie (Paleo)

coffee bean protein powder cookies

Protein Coffee Bean Cookies (The Best Healthy Vegan Snack)

vegan tofu cookies press shaped

Easy 5-Ingredient Pressed Tofu Cookies (Vegan & Made with Almond Flour)

making mochi from scratch using a microwave with sweetened bean paste filling

How to Make Tofu Mochi from Scratch in the Microwave

how to make healthier tofu dango from scratch

Healthy Tofu Glutinous Rice Balls Recipe (a.k.a Tofu Dango, Tang Yuan)

vegan tofu cookies- snowball cookies

Easy 5-Ingredient Vegan Tofu Snowball Cookies (Gluten Free & Low Carb)

healthy gluten free sweet potato dango

How to Make Sweet Potato “Dango” from Scratch (only 2-Ingredients!)

mochi waffle made with waffle maker

How to Make Stuffed Waffle Mochi

eating matcha brown rice mochi

Matcha Chickpea Cookie Dough Stuffed Mochi

strawberry protein balls energy balls

3 Ingredient Strawberry Protein Balls (Healthy, Easy & Vegan)

Keto Chocolate dipped strawberries

Keto Chocolate Covered Strawberries (Low Carb, Low Calories)

scoops of strawberry nicecream

3 Ingredient Blender Strawberry & Banana Ice Cream

Easy Purple Sweet Potato Ice Cream (Only 3 ingredients!)

Brown Rice Mochi with chickpea chocolate chip cookie dough filling

Brown Rice Mochi Filled with Healthy Chickpea Chocolate Chip Cookie Dough

  • « Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 8
  • Go to page 9
  • Go to page 10
  • Go to page 11
  • Go to Next Page »

Primary Sidebar

ABOUT ME

Hi! My name is Bora, and I love baking desserts and veggies. Sometimes together.

My mission is to create recipes that put veggies on the top of the dessert food chain♥︎

Read More >

NAVIGATE

all purpose veggies diet page
menu banner to navigate to by courses page

FROSTINGS & DECO

shortcut canned red bean paste blender vitamix

How to Make Sweet Red Bean Paste Under 20 Minutes Using the Blender

filling - purple sweet potato paste

Purple Sweet Potato Filling Recipe for Mochi, Mooncakes and Steamed Buns

See More >>

Instagram

link to my instagram apv page on 2020-12-31

Categories

Tags

5ingredient almond-butter almond-flour anko asian-inspired banana berries blender bread chinese chocolate coconutflour creamcheese DairyFree donut easter eggfree energy bars energy bites fall glutenfree green HighProtein i icecream immune_boosting Keto LowCalorie LowCarb microwave mochi no-bake NutFree nuts Paleo proteinpowder pumpkin steamed stuffed sweetpotato Vegan wheat-flour winter yeasted yogurt
subscribe now mochi donut e-book

stay in touch

Join my mailing list to get your Free e-book, updates and more!

* indicates required

back to home button
  • PRIVACY POLICY
  • TERMS OF USE
  • DISCLAIMERS

COPYRIGHT © 2023 ALLPURPOSEVEGGIES