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You are here: Home / Desserts / Dessert / Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!)

March 21, 2022

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!)

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Gluten Free
Vegan
Low Fat

So here it is, a 3 ingredient protein powder Easter eggs recipe. Two if you leave out the chocolate. 

As you could probably see from the short ingredients list, These creamy Easter eggs are a breeze to make and actually incredibly tasty.  This treat is also vegan-friendly and keto. Keep scrolling down to see how they’re made step-by-step!

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
What You'll Find in this Post:
1. Here’s why I love this recipe
2. Ingredients used to make 3-Ingredient Protein Powder Easter Eggs
3. More Nutty Dessert Recipes (HERE)
4. How to Make
5. Recipe Variations and Optional Add Ins:
6. How to Make this Healthier
7. How to Store Protein Powder Easter eggs
8. See more bite-sized RECIPES HERE
9. Final Tips
10. What Can You Do with Leftover Melted Chocolate?
11. Easy 3 Ingredient Protein Powder Easter Eggs

Here’s why I love this recipe

  • no-bake
  • easy to prepare
  • only 3 ingredients
  • high in protein
  • no egg mold needed!
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Ingredients used to make 3-Ingredient Protein Powder Easter Eggs

**I’ve linked some of these ingredients to amazon.com to give you an idea of what they are, but you should also be able to find them in your local grocery store (usually, the natural & organic food section). They are also affiliate links, which means that I earn a commission as an Amazon Associate if you decide to purchase the items. The price will be the same for you, link or no link 🙂

  • Protein Powder – You can use any protein powder for this, but in this recipe I used a vanilla plant-based protein powder, like this one below.
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Orgain Plant Based Vanilla Protein Powder
  • Cashew Butter – like this one. I like cashew butter for its mild, buttery flavor and creamy texture. It’s perfect for the easter eggs filling.
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Cashew Butter
  • Melted white chocolate chips – I used regular white chocolate chips, but you can also use white candy melts or almond bark. I also like using this stevia sweetened brand since it’s lower-carb/lower sugar diet-friendly
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Low Sugar White Chocolate Chips

More Nutty Dessert Recipes (HERE)

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Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
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Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
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Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
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Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
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Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
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Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
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How to Make

Easy 3-Ingredient Protein Powder Easter Eggs

STEP 1

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Mix protein powder and cashew (or any nut) butter together.

STEP 2

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Divide the dough into 8 pieces. Roll into balls, then slightly flatten to get the egg-like shape. Then let the eggs cool in the fridge or freezer until firm enough to coat in chocolate.

STEP 3

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

coat in melted chocolate

STEP 6

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Drizzle with more chocolate (optional), then wait for the chocolate to set

STEP 7

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Enjoy!

Recipe Variations and Optional Add Ins:

  • Almond Butter Easter Eggs – use almond butter instead of cashew butter, like this one. You can also use other natural nut butters like pecan butter, walnut butter, cashew butter, mixed nut butter, or even seed butter like sunflower. So many choices!
  • Double Chocolate Chip Easter Eggs – stir in a tablespoon or two of mini chocolate chips into the filling. Also add a tablespoon of cocoa powder.
  • Cinnamon Easter Eggs – add a teaspoon of cinnamon powder
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
  • Also, feel free to experiment with natural flavoring / extracts. Add a teaspoon of vanilla extract (I didn’t feel like it was essential so I left it out in this recipe), or other flavorings or extracts, such as almond extract

Just keep in mind that some extracts contain alcohol, and since this is a no-bake recipe, the alcohol won’t have a chance to fully evaporate. If serving this to kids, or if you’re sensitive to alcohol, be sure to use non-alcoholic extracts or flavorings. Here are some non-alcoholic brands, here: non-alcoholic vanilla extract

How to Make this Healthier

  • Make this even healthier by adding a handful of nuts, seeds and old-fashioned oats to add texture and nutrition. Even better, add a tablespoon of ground flaxseed, hemp seeds, or chia seeds. What to do with leftover chocolate
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

How to Store Protein Powder Easter eggs

  • You can keep these protein powder easter eggs at room temperature, for up to 3-5 days.
  • For longer storage, you can also keep these Easter eggs in an airtight container or ziploc bag in the fridge. They’ll be will be good up to 1-2 months.

See more bite-sized RECIPES HERE

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Lemon Cheesecake Protein Balls (Healthy No Bake Energy Bites)
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Healthy Greek Yogurt Protein Balls Recipe (Low Carb, High Fiber)
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Raspberry Cream Cheese Protein Balls (Healthy Energy Bites)
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
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Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Blueberry Cheesecake Protein Balls Recipe (Healthy Low Carb Energy Bites)
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Easy Avocado Protein Balls with a White Chocolate Shell

Final Tips

  • Sometimes I like to add a teaspoon or two of coconut oil to the melted chocolate (for coating). This helps to thin out the chocolate so that we get an even, glossy coating on the Easter eggs. It also helps to cut down on the amount of chocolate that gets on the eggs, too.

What Can You Do with Leftover Melted Chocolate?

It’s always a good idea to melt a little more chocolate than you need so that you can ensure proper coating, but what do you do with the leftover melted chocolate? Melted chocolate hardens in cold water, so it makes it a pain to clean if there’s a lot left over. Here’s what I do when that happens. Stir in chopped nuts or seeds to make nut/seed clusters! All you have to do afterward is drop spoonfuls of this chocolate-nut-seed mixture and let it harden. It’s one of my favorite snacks to eat when I’m craving something unhealthy but feeling deserving of something indulgent 🙂

what to do with leftover chocolate white chocolate melted
**pic** My favorite way to use leftover melted chocolate! I’m using sunflower seeds + golden ground flaxseeds
save this recipe for later! Pin now at Pinterest
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Easy 3 Ingredient Protein Powder Easter Eggs

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggsAll Purpose Veggies
makes 6 easter eggs
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Prep Time 15 mins
Course Dessert, Snack
Cuisine American
Servings 6 servings
Calories 201 kcal

Ingredients
  

  • 1/4 cup cashew butter
  • 1 1/2 cup vanilla protein powder
  • 1/4 cup chocolate chips melted

Instructions
 

  • Mix cashew butter and protein powder together.
  • Divide the dough into 6 pieces. Roll into balls, then slightly flatten to get the egg-like shape
  • Let the filling cool in the fridge or freezer until firm enough to coat in chocolate.
  • Coat in melted chocolate
  • Drizzle with more chocolate (optional), then wait for the chocolate to set.
  • Enjoy!

Nutrition

Calories: 201kcalCarbohydrates: 13gProtein: 19gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 55mgSodium: 71mgPotassium: 169mgFiber: 1gSugar: 1gCalcium: 143mgIron: 1mgZinc: 1mg***Net Carbs: 12g
Did you make this recipe?I’d love to hear about it! Please leave a comment below or share a photo on Pinterest and tag @allpurposeveggies ♥

Filed Under: Dessert, Gluten-Free, Guilt Free, Low Calorie, Low Carb, Protein-Bites, Snacks, Spring, Vegan Tagged With: 5ingredient, coconutflour, HighProtein, LowCalorie, LowCarb, no-bake, proteinpowder, Vegan

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