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You are here: Home / Desserts / Dessert / Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!)

March 21, 2022

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!)

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Gluten Free
Vegan
Low Fat

So here it is, a 3 ingredient protein powder Easter eggs recipe. Two if you leave out the chocolate. 

As you could probably see from the short ingredients list, These creamy Easter eggs are a breeze to make and actually incredibly tasty.  This treat is also vegan-friendly and keto. Keep scrolling down to see how they’re made step-by-step!

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
What You'll Find in this Post:
1. Here’s why I love this recipe
2. Ingredients used to make 3-Ingredient Protein Powder Easter Eggs
3. More Nutty Dessert Recipes (HERE)
4. How to Make
5. Recipe Variations and Optional Add Ins:
6. How to Make this Healthier
7. How to Store Protein Powder Easter eggs
8. What Can You Do with Leftover Melted Chocolate?
9. Final Tips
10. Easy 3 Ingredient Protein Powder Easter Eggs

Here’s why I love this recipe

  • no-bake
  • easy to prepare
  • only 3 ingredients
  • high in protein
  • no egg mold needed!
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Ingredients used to make 3-Ingredient Protein Powder Easter Eggs

**I’ve linked some of these ingredients to amazon.com to give you an idea of what they are, but you should also be able to find them in your local grocery store (usually, the natural & organic food section). They are also affiliate links, which means that I earn a commission as an Amazon Associate if you decide to purchase the items. The price will be the same for you, link or no link 🙂

  • Protein Powder – You can use any protein powder for this, but in this recipe I used a vanilla plant-based protein powder, like this one below.
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Orgain Plant Based Vanilla Protein Powder
  • Cashew Butter – like this one. I like cashew butter for its mild, buttery flavor and creamy texture. It’s perfect for the easter eggs filling.
  • White chocolate chips – you can use any white chocolate chips (or chopped white chocolate), but to make these low-carb, use a lower sugar, stevia sweetened brand instead. For a dairy-free, vegan alternative, try this brand.
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
Stevia White Chocolate Chips

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Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs
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How to Make

Easy 3-Ingredient Protein Powder Easter Eggs

STEP 1

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Mix protein powder and cashew (or any nut) butter together.

STEP 2

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Divide the dough into 8 pieces. Roll into balls, then slightly flatten to get the egg-like shape. Then let the eggs cool in the fridge or freezer until firm enough to coat in chocolate.

STEP 3

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

coat in melted chocolate

STEP 6

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Drizzle with more chocolate (optional), then wait for the chocolate to set

STEP 7

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Enjoy!

Recipe Variations and Optional Add Ins:

  • Almond Butter Easter Eggs – use almond butter instead of cashew butter, like this one. You can also use other natural nut butters like pecan butter, walnut butter, cashew butter, mixed nut butter, or even seed butter like sunflower. So many choices!
  • Double Chocolate Chip Easter Eggs – stir in a tablespoon or two of mini chocolate chips into the filling. Also add a tablespoon of cocoa powder.
  • Cinnamon Easter Eggs – add a teaspoon of cinnamon powder
cover page - easter egg filling flavor ideas
  • Also, feel free to experiment with natural flavoring / extracts. Add a teaspoon of vanilla extract (I didn’t feel like it was essential so I left it out in this recipe), or other flavorings or extracts, such as almond extract

Just keep in mind that some extracts contain alcohol, and since this is a no-bake recipe, the alcohol won’t have a chance to fully evaporate. If serving this to kids, or if you’re sensitive to alcohol, be sure to use non-alcoholic extracts or flavorings. Here are some non-alcoholic brands, here: non-alcoholic vanilla extract

How to Make this Healthier

  • Make this even healthier by adding a handful of nuts, seeds and old-fashioned oats to add texture and nutrition. Even better, add a tablespoon of ground flaxseed, hemp seeds, or chia seeds. What to do with leftover chocolate
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

How to Store Protein Powder Easter eggs

  • You can keep these protein powder easter eggs at room temperature, for up to 3-5 days.
  • For longer storage, you can also keep these Easter eggs in an airtight container or ziploc bag in the fridge. They’ll be will be good up to 1-2 months.

What Can You Do with Leftover Melted Chocolate?

It’s always a good idea to melt a little more chocolate than you need so that you can ensure proper coating, but what do you do with the leftover melted chocolate? Melted chocolate hardens in cold water, so it makes it a pain to clean if there’s a lot left over. Here’s what I do when that happens. Stir in chopped nuts or seeds to make nut/seed clusters! All you have to do afterward is drop spoonfuls of this chocolate-nut-seed mixture and let it harden. It’s one of my favorite snacks to eat when I’m craving something unhealthy but feeling deserving of something indulgent 🙂

what to do with leftover chocolate white chocolate melted
**pic** My favorite way to use leftover melted chocolate! I’m using sunflower seeds + golden ground flaxseeds

Final Tips

  • Sometimes I like to add a teaspoon or two of coconut oil to the melted chocolate (for coating). This helps to thin out the chocolate so that we get an even, glossy coating on the Easter eggs. It also helps to cut down on the amount of chocolate that gets on the eggs, too.
PIN image  easter egg_cashew protein powder 9
Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggs

Easy 3 Ingredient Protein Powder Easter Eggs

Healthy Protein Powder Easter Eggs Recipe (Just 3 ingredients!) - easter eggsAll Purpose Veggies
makes 6 easter eggs
4 from 1 vote
Pin it Print it Leave a Comment
Prep Time 15 mins
Course Dessert, Snack
Cuisine American
Servings 6 servings
Calories 201 kcal

Ingredients
  

  • 1/4 cup cashew butter
  • 1 1/2 cup vanilla protein powder
  • 1/4 cup chocolate chips melted

Instructions
 

  • Mix cashew butter and protein powder together.
  • Divide the dough into 6 pieces. Roll into balls, then slightly flatten to get the egg-like shape
  • Let the filling cool in the fridge or freezer until firm enough to coat in chocolate.
  • Coat in melted chocolate
  • Drizzle with more chocolate (optional), then wait for the chocolate to set.
  • Enjoy!

Notes

  • Click to see all of my Easter Egg Posts HERE

Nutrition

Calories: 201kcalCarbohydrates: 13gProtein: 19gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 55mgSodium: 71mgPotassium: 169mgFiber: 1gSugar: 1gCalcium: 143mgIron: 1mgZinc: 1mg***Net Carbs: 12g
Did You Like this Recipe?I’d love to know more about it! Please leave a rating or comment below so I know what to add and which recipes to share with you next!

Filed Under: Dessert, Gluten-Free, Guilt Free, Low Calorie, Low Carb, Protein-Bites, Snacks, Spring, Vegan Tagged With: 5ingredient, coconutflour, easter, glutenfree, HighProtein, LowCalorie, LowCarb, no-bake, proteinpowder, Vegan

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